How does one go about avoiding grafted food and to what extent does eating grafted food foil the Great Work? I've had trouble determining what is grafted when selecting food.
Have you listened to the Healthy Spirituality Course, specifically the lecture on grafting and the health risk of genetically modified foods?
I have listened to a few of them but I do not recall the part where how to select produce so as to avoid grafted items is talked about. I'll have to relisten. Is it in part 7 then? Thank You!